Sustainable cuisine and interior design

Human Restaurang is a newly opened restaurant in Gothenburg, where quality and sustainability are top of mind – culinarily and architecturally. This is reflected, among other things, in the choice of Troldtekt acoustic panels.

Photo: BaraBild

Human Restaurang, which is situated on Risåsgatan in central Gothenburg, opened its doors in autumn 2021. The chef, Martin Moses, is behind the new restaurant, which previously housed a sports bar.

Prior to opening, the premises thus needed refurbishing. The restaurant’s values are very much centred on quality and sustainability – as reflected in the seasonal menus as well as in the interior design.

There is seating for 45 diners, who can watch their meals being created in the open kitchen.

Natural colours and materials

The style is Nordic and the colours are natural beige and brown in combination with a contrasting deep blue on the lamps and in the kitchen. Much of the furniture is second-hand, including vintage chairs from Småland. Otherwise, the furniture is made of wood.

Classic Troldtekt acoustic panels in natural wood have been chosen for the ceilings, which supports the desire for a natural feel and the use of documented sustainable materials. In addition, the acoustic ceilings ensure a comfortable sound environment. The lamp rail above the dining tables is integrated into the Troldtekt ceiling.